Fruit labels display information such as the fruit’s country of origin, product code (PLU), branding (producer or retailer name), and sometimes the method of production (such as organic or fair trade).

The PLU (Price Look-Up) code is a 4- or 5-digit number used to identify the type of fruit. A 4-digit code are for conventionally grown fruit, while a 5-digit code beginning with “9” are for organic produce.

Yes, fruit labels are legally required in the UK to comply with food standards and labelling regulations. Labels should include certain information, such as the country of origin, and, in some cases, details like whether the fruit is organic.

No, fruit labels are not edible. While the adhesive and materials used are food-safe, the label itself is not meant for consumption and no such edible label for fruit products exists.

Fruit labels are designed not to interfere with the quality, freshness, or ripening process of the fruit. They are applied with food-safe adhesives that do not damage the skin or alter the natural ripening process.

Fruit labels are often made from food-safe materials such as paper or plastic film. These materials are designed to adhere to the surface of the fruit without causing damage to the skin and to withstand moisture and handling.

The adhesive used on fruit labels is pressure-sensitive and food-safe. It is specifically formulated by Labelservice to stick to the skin of the fruit without contaminating it or leaving harmful residues, and it complies with food packaging regulations.

The country of origin helps consumers know where the fruit was grown. It is important for transparency, particularly for those who want to buy locally grown produce or are conscious about food miles and environmental impact and it helps with tracking and inventory.

In most cases, fruit labels are not recyclable because they are made from mixed materials such as plastic and paper, and the adhesive can complicate recycling processes. However, customers and retailers can dispose of them in regular waste.

Fruit labels in the UK are regulated by the Department for Environment, Food & Rural Affairs (DEFRA) and Trading Standards, along with EU marketing standards. The agencies main work in this area is to make sure that labels provide accurate information about the fruit’s origin and quality.