
QR Codes on Labels: The Future of Smart Digital Product Labelling
We keep seeing QR Codes popping up all over the place – in our favourite magazines, on storefront windows, boarding passes, and real estate signs…
We keep seeing QR Codes popping up all over the place – in our favourite magazines, on storefront windows, boarding passes, and real estate signs…
Charities and health campaigners have warned that hard-hitting TV campaigns about the dangers of unhealthy eating and labels on alcohol are needed to curb the
Chlorophyll Water has transitioned to bottles made from 100% recycled plastic (rPET) with CleanFlake recycled label technology. These 100% rPET bottles are crafted from food-grade
The European Union (EU) has introduced new olive oil quality and labelling regulations. Introduced in November 2022, and published in the EU’s official journal, the
Generative artificial intelligence is artificial intelligence capable of generating text, images, or other media, using generative models. Generative AI models learn the patterns and structure
The global radio frequency identification (RFID) market for healthcare is expanding at a double-digit rate — and by 2022, it’s estimated to be worth $4.9
Klimato is a Swedish start-up measuring, tracking and communicating the carbon footprint of food. It started back in 2017 when a few friends began investigating
The law sets out rules that cover the preparation, composition and labelling of food supplied for human consumption. In broad terms the quality must meet
Toilets, sinks, dishwashers, and washing machines will soon be sold with new water efficiency labels to help consumers reduce their water usage and save money,
PNAS (Proceedings of the National Academy of Sciences) is one of the world’s most-cited and comprehensive multidisciplinary scientific journals, publishing more than 3,500 research papers
Using eco-friendly products is the need of the hour. When there is widespread destruction of natural resources taking place worldwide, the earth is being exploited
The world of labels is changing at every turn. It seems every product’s label is touched to a small or large degree by new regulations.
Defra has told industry stakeholders it will not be consulting on controversial plans to introduce compulsory animal welfare labelling of certain food products. The Department
Globally, food systems are responsible for more than ⅓ of greenhouse gas emissions. This is largely due to meat production. To reach the Paris Agreement
Health information on alcohol products allows consumers to make informed choices about the risks of consuming alcohol. Ireland is the first country in the European
Labelling and packaging – it’s the first thing a shopper sees and can often be the deciding factor in whether they purchase the product or
If you have only offered your goods on Amazon.de up to now and only shipped them within Germany, you only had to adhere to the
Childhood obesity is a public health challenge in many countries. Food labelling may help children make healthier food choices. Food is typically labelled using
Ireland is to become the first country in the world to mandate health labelling on alcoholic drinks to alert people to calorie content, grams of
The global shortage of semiconductors is “being sorted out” after years of disruptions to supply chains that made them a scarce resource, according to the
Government has stepped up action to tackle harmful plastics and clean up our waterways by challenging producers of wet wipes to address concerns over how
A labelling mistake can be costly but it´s difficult to keep up with all of the regulations on your product. You must label spirit drinks
The labelling requirements for extended producer responsibility (EPR) for packaging will be introduced as part of a UK-wide statutory instrument later in 2023. The department
On a simplistic level the story of the ongoing shortage of salad items in UK supermarkets is an easy one to tell: unseasonable weather in
Electronic labelling could be good news for consumers and the planet. It is important that buyers of electronic goods understand the products they have purchased
In line with protecting consumers from unnecessary costs, the UK Government is delaying food labelling rule changes that were due to apply from 1 October
Labels will be changing once again. The Green Claims Directive will make sure of that. Today it is difficult for consumers to make sense of
To help consumers make safe and informed choices, food businesses may voluntarily provide information about the unintentional presence of allergens. This is called precautionary allergen
Carbon labels are a simple, single number that tell you the carbon footprint of that product. Nearly everything we do causes carbon emissions and, by
Substances and mixtures with endocrine-disrupting properties pose a concern to public health and the environment. It has been proven that endocrine disruption can lead to
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